Wednesday, March 3, 2010

Molten Chocolate Cake

So not everything we’ve made has been gourmet around here, but it’s been fun trying new things.  And this is as good as Chili’s-I got this recipe at the Pampered Chef party last week.  And let me just say it’s delicious {and easy}-especially with vanilla bean ice cream! 

First you spread a can of chocolate icing in the bottom of a 9x13 pan. 

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Then mix a box of chocolate cake mix according to the box directions and pour on top. 

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Then you bake on 350 for about 40 minutes.  I’m telling you delicious and EASY!  Yum! 

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